Chia Lounge

The Menu

Fresh, local, plant-forward , no shortcuts and nothing added that does not need to be there. Mornings are smoothie bowls and coffee; evenings slow down by the water.

VG Vegan · V Vegetarian · Allergen info on request

Breakfast

From 7:30am

Smoothie BowlVG
Seasonal fruit, house granola, seeds
₹450
Sourdough & AvocadoV
Local sourdough, smashed avocado, chilli, lime
₹420
Coconut Chia PuddingVG
Overnight chia, coconut, mango
₹380
Properly Brewed Coffee
Single-origin, your way
₹220

Lunch

From 12:30pm

Buddha BowlVG
Grains, greens, roasted vegetables, tahini
₹520
Garden SaladVG
Leaves from the kitchen garden, herbs, citrus
₹460
Daal & RiceVG
Slow-cooked daal, local rice, pickle
₹420

Dinner

Slow, beachside, from 7pm

Catch of the Day
Local fish, seasonal vegetables
₹780
Roasted Vegetable PlateVG
Whatever is in season, done simply
₹560
Coastal CurryV
Coconut, spice, served with rice
₹620

Drinks & Juices

All day

Cold-Pressed JuiceVG
Daily blend of fresh produce
₹260
KombuchaVG
House-brewed, lightly sparkling
₹280
Turmeric LatteV
Warming, caffeine-free
₹240

Special Boards

To share

Grazing BoardV
Seasonal dips, breads, pickles, raw vegetables
₹720
Fruit BoardVG
The best of the morning market
₹480

Open to guests and visitors alike.

Reserve a Table

Accommodation

Rest is the foundation

Sixty-five rooms designed for deep sleep , organic linens, cross-ventilation, and nothing unnecessary.

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